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299 posts categorized "Global Hunger"
The number of hungry people in the world has dropped below 800 million for the first time, according to this year’s State of Food Insecurity in the World (SOFI) report, released today. The report, authored by the Food and Agriculture Organization of the United Nations, the International Fund for Agricultural Development, and the World Food Program, takes stock of the progress being made toward global hunger goals.
The report identifies what still needs to be done as the world transitions to the post-2015 Sustainable Development Goals, which will follow the Millennium Development Goals (MDGs) when they sunset this year. In 1996, 182 countries at the World Food Summit committed “… to eradicate hunger in all countries, with an immediate view to reducing the number of undernourished people to half their present level no later than 2015.” The first of eight MDGs, all adopted in 2000, encapsulates this commitment, including the target “cutting in half the proportion of people who suffer from hunger by the year 2015.”
So how is the world doing?
The report reviews progress for every country and region. The news is good overall -- improvements outweighed setbacks. But as can be expected with such a broad and ambitious worldwide goal, problem areas remain, and in some regions hunger is still a stubborn problem.
Twenty-five years ago there were a billion hungry people. According to the new SOFI report, this number has now dropped to 795 million. The countries that improved the most had two features in common: strong economic growth that included investments in poor people, agriculture, and food production; and relative political stability. These countries were largely in East Asia and Latin America and the Caribbean. A solid majority of countries (72 of 129) have met the ambitious target of cutting hunger in half.
These are certainly impressive achievements. Consider that natural disasters, civil and regional conflict, and weak governments can damage to poor countries disproportionately. Also, the world population has grown rapidly: it is higher by 1.9 billion people than it was in 1990. Predictions of widespread famine have for the most part not come true, but certainly there have been famines, such as the 2011 one in Somalia that killed at least 100,000 children younger than 5.
Sub-Saharan Africa’s hunger rate is still more than 33 percent, and more African countries (24) are experiencing food insecurity now than in 1990. Hunger rates in countries with continuing crises are more than three times higher than elsewhere, according to SOFI. In Africa and South Asia, “progress has been slow overall, despite success stories at country and sub-regional levels … there is no one size fits all solution.”
This is why sustaining the development work being done in USAID’s flagship hunger and poverty reduction initiative, Feed the Future, is so important. Feed the Future’s focus areas were developed specifically to sustainably reduce global poverty and hunger. It has demonstrated progress in “significantly reduc[ing] both poverty and stunting (a measure of chronic food insecurity)” in countries where it operates, and adequate funding is essential so this progress can continue.
Posted by Scott Bleggi on May 27, 2015 in Africa, Agriculture, Asia, Assets for the Poor, Climate Change, Data to End Hunger, Economic Development, Food Aid, Food Prices, Foreign Aid Reform, Gender, Global Hunger, Good Governance, Hunger Hotspots, Hunger Report, Latin America, Malnutrition, Maternal and Child Nutrition, Millennium Development Goals, Success in Fighting Hunger, Trade, Weblogs | Comments (0) | TrackBack (0)
On May 20,, the United Nations Standing Committee on Nutrition released its annual publication, SCN News 41. This year’s edition focuses attention on the opportunities to end malnutrition in all its forms in the post-2015 development agenda. As the international community negotiates this agenda, which will be adopted in September to succeed the Millennium Development Goals (MDGs), there are high hopes that the next set of goals, the Sustainable Development Goals (SDGs), will be bold and visionary. For the first time in history, global goals would aim to end extreme poverty and hunger. They would set a deadline of 2030 to accomplish this.
This issue of SCN News features voices from governments, civil society, academia, expert groups, U.N. agencies, the private sector, and the Scaling Up Nutrition Movement—representing very broad consensus that good nutrition is key to ending extreme poverty and preventable child deaths. It is also critical to improving education and health outcomes.
Three agreements reached this year—in September on the SDGs, at the Financing for Development conference in July, and at the climate change conference in December—will set global priorities and guide actions for the next 15 years. The articles in this issue make the case that how nutrition is positioned and resourced is important. The international community has recognized the urgency of reducing maternal and child undernutrition and of responding to the growing crisis of overweight and obesity. The Scaling Up Nutrition Movement, now with 55 member countries, promotes nutrition-specific and nutrition-sensitive actions across sectors, especially agriculture, health, education, gender, and water, sanitation, and hygiene (WASH). The World Health Assembly (WHA) has endorsed six targets on maternal and child nutrition and a global action plan on non-communicable diseases. The Second International Conference on Nutrition reaffirmed support for these and called for a decade of action on nutrition.
Given the importance of nutrition to sustainable development, it is significant that the SDG negotiators support a goal to improve food security and improved nutrition for all, with targets on stunting and wasting. Over the next few months it will be important that advocates make the case that along with these goals and targets, the post-2015 development agenda should include nutrition indicators across goals -- to reinforce the fact that it will take a multi-sectoral approach to end malnutrition in all its forms. This issue includes a proposal to adopt all six WHA targets, plus dietary diversity among women and budget allocation for nutrition, as indicators. These indicators serve multiple goals and would drive progress towards ending malnutrition in all its forms. As guest editor of this issue of SCN News, it is my hope that its impressive contributions and perspectives on nutrition will inspire many more people to get involved in making the case for nutrition in the SDGs. Now is the time to educate and advocate.
We're excited to announce our second annual HelpMeViz Data Vizathon event. On Saturday, May 30, we will partner with HelpMeViz.com and the International Food Policy Research Institute (IFPRI) to bring back our community of data heroes -- coders, data scientists, designers, and data visualizers -- to help shed light on the elusive problem of hidden hunger in the developing world. We’re especially happy to be expanding this year’s vizathon to two volunteer sites—one on the East Coast in Washington, DC, and the other on the West Coast in San Francisco.
IFPRI and Bread for the World Institute have drawn from several brand new hunger and nutrition data sets from Africa South of the Sahara to develop two data visualization challenges centered on two forms of 'hidden hunger':
Challenge 1: Exposing Hidden Hunger
“The ‘hidden hunger’ due to micronutrient deficiency does not produce hunger as we know it. You might not feel it in the belly, but it strikes at the core of your health and vitality.” -Kul C. Gautam, former deputy executive director of UNICEF
Find a way to bring the problem of hidden hunger out of the shadows. Use the latest global data on micronutrient deficiencies to expose the story of hidden hunger and its massive human costs.
- Demonstrate the mounting costs of hidden hunger (in lost potential, years, GDP, etc.).
- Combine data with graphic art and photos to humanize the problem of hidden hunger, giving it a name and a face.
Challenge 2: Showing How Hunger Feeds Obesity:
Use new data on obesity and body mass index (BMI) to tell the story of obesity’s stunning rise across the developing world and the array of health problems that are beginning to mount as a result. This will mean finding ways to count the economic and health costs of obesity as well as showing the gaps in national healthcare systems being revealed by the rise in obesity.
You can read more details on the data challenges at the event announcement on HelpMeViz.com.
HelpMeViz, IFPRI, and Bread for the World Institute are inviting up to 50 guests to each site on Saturday, May 30, from 9:30 a.m. – 4:30 p.m. to work on these two challenges. The Institute will provide the challenge data and space for participants to work. Breakfast, lunch, and afternoon snacks will be provided. Participants will also receive a printed copy of the 2016 Hunger Report, which focuses on hunger and health and will be released in November 2015.
The event will be blogged live on HelpMeViz. We hope that interested people all over the world will want to lend their voice and their skills to respond to these challenges. Data will be made available at the beginning of the event. Visualizations, conversations, and comments from both coasts and elsewhere will be posted to the vizathon’s website in real time.
If you would like to attend in Washington, DC, or San Francisco, click the links below to register.
Participate Online: Register to participate in the HelpMeViz Vizathon online from anywhere!
The world has made an impressive amount of progress against hunger and poverty in the past two generations. Most people in the United States don't realize this. It's not a discrete event, so it doesn't attract much media coverage. Besides, the violence, diseases, natural disasters, and other bad news so prominent in news outlets are enough to give anyone pause when the United Nations and organizations like Bread for the World announce that the world can end hunger by 2030. Do we know what we're talking about?
For those who follow the news in developing countries closely, as most Institute Notes readers do, there's another reason for pause. The world met the Millennium Development Goal (MDG) target of cutting extreme poverty in half -- ahead of schedule, even. We have reported, as have many others, on the impressive and sustained economic growth rates in a number of African countries. So far, so good. But the number of people in Africa who live on less than $1.25 a day is growing.
Why? Brookings Institution analyst Laurence Chandy tackles the question head on. Growth in sub-Saharan Africa has been gaining momentum for 20 years now, averaging 5.2 percent a year since 1995. "Meanwhile," Chandy says, "the number of people on the continent reportedly living under $1.25 a day has continued to creep upwards from 358 million in 1996 to 415 million in 2011—the most recent year for which official estimates exist."
Chandy points out that fortunately, the evidence does not show that this is because all the gains from economic growth are going to the very wealthiest people. And the proportion of Africans who live in extreme poverty has in fact decreased -- Africa is not an exception to the world's success in cutting extreme poverty in half. Sub-Saharan Africa's extreme poverty rate is still far too high, and that's an understatement. In the most recent data, again from 2011, 47 percent of the population lived on less than $1.25 a day. But that's down from 60 percent in 1996.
Chandy's piece lists five contributing factors to the "rising numbers despite progress" conundrum:
- Starting from a greater depth of poverty -- poor people in Africa are, on average, further than poor people in other developing regions from the $1.25 a day threshold. The 2011 figures were 74 cents for Africans, 98 cents for others, so actually crossing the poverty threshold will take a longer period of progress.
- Starting from a high level of inequality -- if Africa were one country, its income inequality rate would be higher than Latin America's. Thus, only part of the economic growth is going toward reducing extreme poverty.
- Rapid population growth -- at 2.6 percent a year, compared with the world average of 1.1 percent, the growing economic pie must be cut into more slices.
- A degree of mismatch between the economies doing well and those where many poor people live. Some of the poorest countries have been growing rapidly (Ethiopia, Mozambique), while others (notably the very populous Democratic Republic of the Congo, DRC) have not.
- Problems with the quality of data. The data is from household surveys, whose results are affected by challenges in a variety of data collection and analysis tasks. Efforts are being made to improve its accuracy. For example, forthcoming new data from Nigeria is expected to show that the country's poverty rate is considerably lower, and falling faster, than previously believed. But for now, as Chandy puts it, "As a general rule, aggregate poverty numbers for Africa should be handled with care."
One thing I took away from Chandy's analysis is the importance of continuing to support progress while also exercising more patience. Progress on data is one area that we at the Institute often highlight, whether in an interactive visualization or a blog series such as Data to End Hunger
Population growth is another area that may simply take more time. Having fewer children is something that follows from but, understandably, lags progress on child mortality. Once parents are more confident that their children will survive, population growth often slows. When I was in Bangladesh for Bread in 2012, for example, several women raised the subject of family size and said that although their mothers had had five, six, or seven children, they themselves hoped to have two, perhaps three.
Another takeaway: people in fragile states need more support and solutions. What has happened in the DRC is not only a tragedy for millions of individuals and for a nation rich in natural resources, but an impediment to the progress of sub-Saharan Africa as a whole.
Chandy's conclusion is that while our intuition may tell us that Africa's economic growth is only benefiting the rich or that its size is exaggerated, the discrepancy between the numbers and proportions of people living in extreme poverty is better explained by looking more closely at Africa's poverty data.
Photo credit: Bread for the World
By Michele Learner
When I first heard the term "QDDR," it was 2010 and Hillary Rodham Clinton was Secretary of State. Was it just another acronym on the list of official Washington's contributions to the English language?
QDDR is the Quadrennial Diplomacy and Development Review, produced by the State Department and the U.S. Agency for International Development (USAID). As you can guess from my mention of it now, it wasn't just another acronym.
Even in 2010, advocates had been arguing for some time that diplomacy and development are necessary tools for U.S. national security. As Bread and other organizations explained, development assistance to reduce hunger and poverty was "not just the right thing to do, but the smart thing to do."
Now, it seemed, the State Department and USAID agreed. The first-ever QDDR was a comprehensive assessment of how best to use diplomacy and development as tools to reach objectives such as the Millennium Development Goal of cutting hunger in half. The Department of Defense is required by law to prepare a periodic comprehensive assessment, but, of course, its Quadrennial Defense Review focuses on defense as a tool. The 2010 QDDR was a companion document that helped to elevate diplomacy and development as equal partners with defense in U.S. foreign policy.
This week, the second QDDR was released by Secretary of State John Kerry. As the State Department explains, the review identifies major trends "that constitute threats or opportunities," sets priorities, and recommends reforms "to ensure our civilian institutions are in the strongest position to shape and respond to a rapidly changing world."
The new QDDR is more narrowly focused than the first. Secretary Kerry said that he was given some good advice early in his career: If everything is important, nothing is important. Accordingly, the State Department and USAID will concentrate on four global policy priorities:
- preventing and mitigating conflict and violent extremism
- promoting open, resilient, and democratic societies
- advancing inclusive economic growth
- mitigating and adapting to climate change
"Each of these priorities is related to the need for better governance across the globe," said Kerry. "They're all linked."
Of course, developing an effective strategy for a nearly limitless topic such as "global affairs" requires a close look at that globe through more than one lens. From a different viewpoint than the policy priorities, for example, the QDDR focuses on four "cross-cutting areas." These flow from analysis of major long-term trends. They are:
- increasing partnerships and engaging beyond the nation-state (for example, partnering with mayors since almost 60 percent of the global population will be urban by 2030)
- improving governance (partnering with nations and individuals committed to what the review describes as "the difficult work of building strong, democratic governance")
- managing and mitigating physical risk (Kerry's remark that "diplomats cannot avoid risks in their work" headlined some media coverage of the QDDR's release)
- enhancing the use of data, diagnostics, and technology ("better application of data for crisis prevention," "greater accountability for strategic planning")
Jim Kim and David Chang discuss the Future of Food. Photo credit: Asma Lateef for Bread for the World.
By Asma Lateef
The world is much clearer now about the irreversible damage that undernutrition causes to children’s brain development and their lifelong health. Evidence is mounting that countries with high rates of undernutrition among their children also bear enormous economic costs. And there is consensus on the actions to take to scale up strategies that boost nutrition.
Last week as the world’s Finance Ministers came to Washington for the World Bank/IMF Spring Meetings, these issues were not up for debate. Decision makers are moving on – from asking whether undernutrition is an important problem, to finding ways to fund nutrition efforts.
A few key moments focused the spotlight on underinvestment in nutrition, with some hopeful signs that this is changing:
Nutrition for Growth Scorecard: Are Previous Commitments Being Met?
ACTION released its first scorecard on the pledges made through Nutrition for Growth in 2013. The scorecard was discussed at a civil society forum event, Funding Nutrition for Growth, during the Spring Meetings. It assesses how ambitious the pledges of the major donor countries were and whether they are on track to meet their commitments. The scorecard gives a mixed review on donors’ levels of ambition in their pledges. It also notes that there are too many unknowns, particularly as to donors’ spending on nutrition sensitive actions (programs that improve nutrition but are not “nutrition programs” per se – for example, water and sanitation efforts). Accountability is key: the promised resources must make their way to the communities, mothers, and children who most need them. This scorecard helps us get one step closer.
The Power of Nutrition: Mobilizing Resources from Diverse Sources
At the Spring Meetings, the Children’s Investment Fund Foundation, the UBS Optimus Foundation, and the U.K. aid agency, the Department for International Development, partnering with the World Bank and UNICEF, launched the Power of Nutrition. This new trust fund, to be housed at the World Bank, hopes to leverage private and public resources to raise up to $1 billion to support nutrition action in the African and Asian countries that bear the highest burdens of child undernutrition. Some of these resources will come through the World Bank’s concessional lending/grants arm, IDA.
The Power of Nutrition is the first dedicated fund for nutrition. It is an exciting step forward in filling the resource gap, especially in a year when the international community is setting an ambitious post-2015 development agenda. These plans will need action on nutrition to be successful in ending hunger and extreme poverty by 2030, the target date.
The Future of Food: What Needs to be Done
Also related to the post-2015 goals, World Bank President Jim Kim hosted a conversation with acclaimed chef David Chang at the release of the Bank’s new report, Ending Hunger and Extreme Poverty by 2030: An Agenda for the Global Food System. The report (and the conversation) focuses on improving agricultural productivity sustainably; improving the nutrition of women and children, especially during the “1,000 Days” window between pregnancy and age 2; and linking smallholder farmers to markets.
More on what needs to be done: across town, on the same day as some Spring Meeting events, the Chicago Council on Global Affairs launched a report on agriculture, nutrition, and health at its annual Symposium. “Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Global Nutrition” focuses on recommendations for the United States:
- Congress should commit to a long-term global food and nutrition strategy focused on agricultural development. It should also convene a bipartisan commission on how to tackle global nutrition challenges.
- The U.S. government, in partnership with universities and research institutes, should increase funding for nutrition research focused on expanding access to nutrient-rich foods and reducing malnutrition.
- The United States should draw on the strength of its research facilities and universities to train the next generation of agriculture, food, and nutrition leaders -- both here and in Africa, Asia, and Latin America.
- Government and industry should work together to support wider, more efficient delivery of healthy foods, especially through technologies that can reduce food waste and enhance food safety.
At the Symposium, Shawn Baker, Director of Nutrition at the Bill & Melinda Gates Foundation, gave a preview of the foundation’s nutrition strategy that will be released in June. More to come on that!
Euphrasie is a member of "The Courage of Living" -- a mutual support group for women who survived Rwanda's genocide. Photo by Crystaline Randazzo for Bread for the World.
By Michele Learner
"Gender-based violence." The realities behind this phrase are often shocking, and they are always sad. In many societies, it is such a common experience that people don't discuss it much. In nearly all societies, "everyone knows someone" who survived domestic violence or child sexual abuse or rape -- or, even worse, someone who did not survive.
Child wives, commercial sex workers, and gender nonconforming women are particularly vulnerable, as are widows, prison inmates, and members of other groups whose lives are seen as less valuable. Most victims of gender-based violence are women and girls, but rape or other violence against men has been used as a weapon of war, and sexual abuse of boys is more common than experts once believed.
It's April and therefore "not women's month." But gender-based violence doesn't end when March does.
One of the numerous social ills associated with gender-based violence is the barriers it creates for women trying to earn a living and feed their children. Often the proposed "solution" to the risk of violence against women is to keep them at home. But a woman who is working her plot of land, walking to and from a work site, or selling her crops at a market or roadside stand is engaged in essential everyday activities. In the poorest communities, the family's very survival could be threatened if everyone who can work does not go out to earn money.
From another point of view, it is clear that staying home does not always offer protection. For women with violent husbands or in-laws, the danger already lives with them.
Gender-based violence takes many forms -- the list is long and depressing. And no country has reason to brag. It happens everywhere. Nevertheless, it is particularly alarming when common forms of gender-based violence are not yet considered crimes. For example, in most countries, from Nigeria to India to Germany, a wedding signifies consent to sexual relations -- from that day forward. In communities where the very idea that rape can occur within marriage is questioned, it is not surprising that marital rape is not a crime.
Of the three major themes identified in our 2015 Hunger Report, When Women Flourish ... We Can End Hunger, two are critical to ending gender-based violence and enabling girls and women to participate fully in their societies, including earning a living. Building women's bargaining power within the family, extended family, and community is the local part of the solution. A stronger female presence in decision-making bodies has both local and national effects.
Against the seemingly unending litany of acts of gender-based violence, there are a variety of groups and individuals working to end it. They are women and men, survivors and volunteers who support them, powerful decision-makers and people whose lives count for little to their own families. Many of their stories are jaw-dropping.
The members of the "Courage of Living" group are survivors of gender-based violence, often rape, during the genocide in Rwanda. Last year, Institute staff were able to visit them and learn how they support each other in living dignified lives.
A group of women in India who survived attacks with acid -- which often causes blindness and almost always facial disfigurement -- have produced a calendar to raise money for the medical care of other victims. Their faces are not those of conventional centerfolds, but they too are determined to get on with meaningful lives despite their immense long-term physical and psychological suffering.
Activists in Afghanistan operate domestic violence shelters for girls and young women despite opposition from government and rage from residents' families. Some of those being protected are, similar to shelter residents in the United States, women fleeing abusive husbands. But many others face a different problem: their own fathers or brothers have vowed to kill them for "dishonoring" their families.
Ending the worldwide, longstanding epidemic of gender-based violence will take an enormous amount of energy and commitment. The changes needed are not usually simple and straightforward. But they are essential if every person is to live a life free from hunger and free from fear.
Climate change could mean dramatically different ecosystems in areas such as Pakistan's Hunza Valley. Photo credit: USAID Pakistan.
By Michele Learner
A key message of Bread for the World Institute's 2015 Hunger Report, When Women Flourish ... We Can End Hunger, is that gender equality affects a wide range of development and other issues not traditionally thought of as "women's issues." The report focuses on how greater gender equality brings reductions in global hunger and malnutrition -- and, conversely, how lack of progress on gender spells lack of progress on hunger as well. As we know, hunger does not exist in a vacuum.
Until fairly recently, climate change was largely confined to one "silo" -- that of relatively radical environmentalists and "futurists." The talk was of "global warming" and our responsibility to our great-grandchildren and their children. Now, of course, we know that climate change has been affecting people in some communities for years and has begun to reshape large parts of the planet.
As 2015 progresses from March (and International Women's Day) to April (and Earth Day), we underscore the need to keep the intersections of gender inequality and climate change at the forefront of plans to limit and adapt to climate change.
In Tharparkar, a district in Pakistan's Sindh Province (identified as the country's most food insecure region), drought for three consecutive years has meant a rising number of deaths among infants. Women and young children are bearing the brunt of the drought. In addition to their usual heavy workload, many women must also take over the duties of their husbands and male relatives, who increasingly are migrating in search of work.
"Women here are painfully aware that they need to learn how to store surplus food, identify drought-resilient crops, and wean themselves off agriculture as a sole means of survival, thinking that has been borne out in recent studies on the region," reports Zofeen Ebrahim for the Inter Press Service (IPS).
One solution has been to bring a small thorny tree, the mukul myrrh, back from the brink of extinction. Resham Wirdho, 35 and the mother of seven children, told IPS that she tends 500 trees on her one-acre plot of land. She earns about $49 a month from raising the trees. This is a significant addition to her husband's earnings of about $68 a month as a farm laborer. It has made a dramatic difference for her family, she reported: the children eat fresh vegetables and the eldest has been able to begin college.
The capacity to earn additional income -- even in a modest example such as this, with only 2,000 women raising the trees so far -- is a badly needed sign of hope for women in South Asia, who are particularly vulnerable to the effects of natural disaster. As such disasters become more frequent with climate change, the situation will only grow worse.
The Economist Intelligence Unit's recent report, "The South Asia Women's Resilience Index," placed Pakistan last in the region on the index. Managing editor David Line said: "South Asian countries need to realize the tremendous capacity for leadership women have in planning for and responding to disasters. They are at the 'front line' and have intimate knowledge of their communities. Wider recognition of this could greatly reduce disaster risk and improve the resilience of these communities."
The connections could not be clearer: progress on gender equality, adaptation to climate change, and ending hunger depend on each other.
Photo Credit: Stephan Bachenheimer/World Bank
The sooner the world achieves gender equality, the sooner it will end hunger. Throughout the month of March (Women’s History Month), we have dedicated this blog to showing why this is true. We’ve examined some of the ways that gender discrimination contributes to hunger, and explained the concept of women’s empowerment and why hunger will persist until the barriers to women’s empowerment are removed. But when will women’s empowerment become a reality? And what can we do to speed up progress?
A recently published study by the Institute for Women’s Policy Research found that at current rates of progress, women in the United States will not receive equal pay for equal work until 2058. Few readers of our blog will still be working then— just one obvious sign that pay equity is much too far away. Although these findings are discouraging, the study also indicated that years or even decades can be shaved off the projection with dedicated leadership and the right action steps.
Returning to the 2015 Hunger Report’s main focus on women’s empowerment in developing countries, here are three high-impact actions that will help achieve both gender equality and the end of hunger more quickly.
1. Elect More Women
Women are half of the global population, but hold an average of just 22 percent of seats in national parliaments. Research has found that women in public office at all levels tend to place greater emphasis than men on social services such as education, clean water and sanitation, and nutrition. They are also, not surprisingly, better positioned to understand and advocate for laws and policies that improve the status of women. Gender quotas are one way of ensuring that women’s voices are represented in government, and more than 80 countries have adopted them. Rwanda offers a compelling example. Once women got a foot in the door in that country’s national parliament, they exceeded their “quota” and now hold more than 60 percent of seats.
2. Strengthen Collective Women’s Groups
When marginalized people are free to speak and act collectively, their causes are more likely to be taken seriously by those in power. Beyond government, women can raise their collective voices through labor unions and religious and civil society groups. This can bring change sooner. But in many countries, social norms or even laws bar women from participation in the most influential groups. In Bangladesh and Nepal, women’s efforts to organize labor unions have been suppressed, sometimes violently. This is true particularly in key sectors that pay poorly, such as the garment industry. Yet effective collective bargaining groups represent these women’s best opportunity to lift themselves out of poverty by commanding higher wages and better working conditions.
3. Include Men
As we said in last week’s post, when women flourish, so do men. Evidence repeatedly affirms that empowering women benefits everyone. It adds whole percentage points to economic growth, reduces poverty and hunger, and improves health and nutrition for men, women, and children. But people do not always act according to reason and evidence. Restrictions on a person’s work and productivity based on gender are irrational, but sexist stereotypes and traditions persist at everyone’s expense. The people with the most power to change them – men – appear to be particularly prone to such misconceptions. Gender equality requires that both men and women examine and challenge their perceptions of what is an equitable division of labor. Public policies should not, explicitly or implicitly, reinforce stereotypes that force men into breadwinning roles or women into caregiving roles. Progress requires that men be intentionally, if carefully, welcomed into the discussion. Shared understanding can produce enthusiastic male advocates, and their credibility with other men can speed up social change.
The recommendations in this post were drawn mainly from Chapter 3 of the 2015 Hunger Report. View and download the full Hunger Report and explore stories, infographics, and interactive tools online at hungerreport.org.
Posted by Bread on March 30, 2015 in Africa, Agriculture, Asia, Assets for the Poor, Data to End Hunger, Economic Development, Gender, Global Hunger, Good Governance, Inequality, Latin America, Maternal and Child Nutrition, Success in Fighting Hunger, Trade, U.S. Hunger, Weblogs, Women's History Month | Comments (0) | TrackBack (0)
In sub-Saharan Africa, a girl with hopes for more than a primary education is unlikely to realize them. For rural girls, the odds are even worse. In a region where a minority of all school children—regardless of gender—even complete lower secondary school (ninth grade), parents must fight to give their daughters an equal chance. This was the experience of Fouzia Dahir, a Kenyan Somali woman whose mother personally shielded her from the social and physical forces that threatened to knock her off the path to a college degree. Fouzia’s story is featured in the 2015 Hunger Report video, just released this week and posted above.
Not only are women and girls the majority of the world’s hungry people, but they are the chief agents the world relies on to help end hunger. Evidence shows that gender discrimination causes hunger, but it also shows that removing gender discrimination leads to benefits that reach every level of society. When women are empowered, families, communities, and even economies are healthier and wealthier. Fouzia’s life and work illuminate this truth. She is the founder of the Northern Organization for Social Empowerment, a non-profit organization in Kenya that advocates for equal opportunities for rural women and girls and equips them to seize those opportunities.
Fouzia’s organization takes direct aim at the largest, most obstinate barriers that stand between rural girls and an education. The most threatening of these is deep poverty, which forces many parents to pull their children out of school to work—simply because the family’s survival depends on it. Scarce economic opportunity and the poverty that results from it exacerbate gender inequality by driving families to make difficult choices about which child gets to go to school. Fouzia’s organization trains rural women to be more productive farmers and connects them to markets so they can earn enough income to send all of their children to school and keep them there.
Social norms pose another pervasive, if invisible, threat to women’s empowerment. Fouzia’s community is no exception. Families who embrace modern education often still hesitate to educate their girls, convinced that their rightful place is in the kitchen. Early marriage is commonplace and virtually always means an end to the child bride’s education. Even girls who manage to evade an early marriage face the next challenge of balancing school and studying with an oppressive burden of domestic work that they alone are expected to shoulder. They must walk miles each way to fetch water, gather firewood, and also do the household cleaning, leaving little or no time for homework. Many eventually drop out of school. This is why Fouzia’s organization works to start conversations among families and between families and schools that encourage a more equitable sharing of household work within the family.
Fouzia is a catalyzing force in her community who is generating very real economic and social returns and making lasting improvements. This would not be possible but for the uncompromising insistence of her mother, herself illiterate, that Fouzia stay in school. Fouzia sees potential similar to her own lost in every young girl denied an education.
You can read Fouzia’s story in her own words and learn more about the importance of education to women’s empowerment by reading the 2015 Hunger Report, When Women Flourish …We Can End Hunger.
Posted by Bread on March 16, 2015 in Africa, Agriculture, Assets for the Poor, Data to End Hunger, Development Assistance, Economic Development, Food Prices, Foreign Aid Reform, Gender, Global Hunger, Good Governance, Hunger Hotspots, Hunger Report, Inequality, Malnutrition, Maternal and Child Nutrition, Millennium Challenge Account, Millennium Development Goals, Religion and Hunger, Success in Fighting Hunger, Trade, Weblogs, Women's History Month | Comments (0) | TrackBack (0)
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